Запросы из О.А.Э в подкатегории Оборудование для пищевой промышленности категорииСтанки и Оборудование

Technology data: chicken weight: 1.5-3kg design capacity: 1000 chicken per hour,8 hours per day speed of convey rail: 3.4 meters per minute live chicken killing: no stun islamic way bleeding time: 3-5 minutes scalding time :in 58-61degree c. hot wate. for 60-70 seconds evisceration: by manual cooling way: by water with the temperature 0-2 degree c. to get the core of the chicken carcass to be 4 degree c. in 40-45 minutes in the spiral cooling machine. carcass cutting: by manual