8 Inch Damascus Steel Chef Knife
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Explanation
【PROFESSIONAL CHEF’S KNIFE】Each chef’s knife has a multi-way process, fine treatment, strong corrosion resistance, well toughness, handmade descendant, durable. 【ULTRA SHARP】Knife blade is made of 67 layers damascus steel, which makes the chef’s knife extremely sharp! Please be aware while using. 【ERGONOMIC GRIP】The ergonomic designed resin handle makes the grip more comfortable and anti-slip. 【HIGH HARDNESS】The hardness of this chef knife is 60±2 HRC. It means that this chef knife is good for mincing, slicing, and dicing fruit, meat, fish and vegetables in the kitchen because of excellent performance. 【IDEAL GIFT】A gift box provided with the chef knife. You can choose this ideal gift for your beloved, parents, friends, or neighbors on kinds of festivals, such as Mother's Day, Father's Day, Anniversary, Thanksgiving Day, Christmas, Birthday, Graduation, and etc. TIPS for best performance Please rinse the knife with clean water before or after using to ensure the best performance. Please keep the knife away from corrosive, hydrochloric, acid materials, to avoid damage the steel core and the beauty of the texture. If the knife is blunt, please use professional sharpening stone (available in shop). Please not to cut hard food, such as bones, dried food, frozen food before full thawed, shells, nut, and etc. Please not to cut food on the hard objects, such as glass, ceramics, metal board, stone plate, and etc.
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