Catering food and drink supplier in Spain

Catering supplier companies typically sell a wide variety ofproducts and equipment to support foodservice businesses like restaurants,hotels, event planners, and individual caterers. Here’s a breakdown of whatthey commonly offer:

1. Food and Ingredients

• Fresh Produce: Fruits, vegetables, herbs.
• Meat and Seafood: Fresh, frozen, or processed options.
• Dairy Products: Milk, cheese, butter, yogurt.
• Dry Goods: Rice, pasta, flour, sugar, and spices.
• Beverages: Juices, soft drinks, coffee, tea, and alcoholic beverages.
• Packaged Foods: Sauces, canned goods, snacks.
• Bakery Supplies: Bread, pastries, cake decorations.
• Specialty Foods: Gluten-free, vegan, or organic products.

2. Serving Equipment

• Plates, Bowls, and Utensils: Disposable and reusable.
• Glassware and Drinkware: For water, wine, cocktails, etc.
• Buffet Supplies: Chafing dishes, serving trays, platters.
• Cutlery: Knives, forks, spoons, and specialty tools.
• Serving Tongs and Ladles.

3. Catering Equipment

• Cooking Appliances: Ovens, stoves, grills, fryers.
• Refrigeration: Coolers, freezers, portable iceboxes.
• Food Warmers: Heat lamps, steam tables.
• Portable Kitchens: Mobile cooking stations.
• Coffee Machines: Espresso makers, drip brewers.

4. Storage and Transport Solutions

• Food Storage Containers: Airtight and food-safe options.
• Insulated Food Carriers: Keeps food hot or cold during transit.
• Refrigerated Trucks: For large-scale operations.
• Shelving and Racks: For inventory organization.

5. Tableware and Decorations

• Tablecloths and Napkins: Disposable or fabric.
• Centerpieces and Decorations: For themed events.
• Candles and Lighting: Creates ambiance.

6. Cleaning and Sanitation Supplies

• Dishwashing Supplies: Soaps, detergents, drying racks.
• Sanitizers: For surfaces and hands.
• Garbage Bags: For waste management.
• Cleaning Tools: Sponges, mops, brooms.

7. Packaging and Disposable Supplies

• Takeout Containers: Eco-friendly, recyclable, or plastic.
• Disposable Cups and Straws.
• Food Wraps and Foils.
• Labels: For identifying and organizing food.

8. Uniforms and Apparel

• Chef Coats and Aprons.
• Server Uniforms.
• Hairnets and Gloves.

9. Event-Specific Items

• Tents and Canopies: Outdoor events.
• Chairs and Tables: Rentals or sales.
• Heaters and Fans: Climate control for events.
• Dance Floors and Stages.

10. Specialty Items

• Bar Equipment: Shakers, pourers, bottle openers.
• Catering Software: For inventory, event planning, and invoicing.
• Custom Branding: Printed napkins, coasters, or takeout bags.