Görkem Mutfak Ekipmanları Ltd. Şti.

-COOKING WITH AIR CIRCULATION -THERE IS A HOMOGENEOUS HEAT DISTRIBUTION IN THE OVEN IT CAUSES COOKING EQUAL RATIO OF MEAL -HEAT CONTROL BETWEEN 0-300 C -HOMOGENEOUS LIGHT IN THE OVEN -HAS A CHARACTERISTICS WORK WITH MONOFAZE (220 V)AND TRIFAZE(380 V) ELECTRIC CAPACITATE -HAS A CHARACTERISTICS STEAMING FOR YEAST PRODUCT -THERE IS A MAGNETICS SWITH CAUSE STOP THE FAN WHEN COVER OPENED WE HAVE TYPE OF 4,6 AND 10 TRAYS. DIMENSIONS FOUR TRAYS;80x79x57 SIX TRAYS 97x84x90 TEN TRAYS 97x84x116