EMEK YAG SAN. A.S.

Turkey
year 5 YEAR

Our story begins with the endless fertility of olives on the sea-scented lands of Tirilye. The Republic of Turkey was young and it was the perfect time to produce and work with devotion in many different fields. In that era, Mr. Ahmet, a notable person in Trilye, with his Sait along, decided to make a living by processing olive.

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