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Butter Manufacturers in Beverages-Coffee-Tea / Food Industry

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Yorukoglu Sut Ve Sut Urunleri A.S.

Yorukoglu Sut ve Urunleri San. Tic. A. S. was established in 1977 under Yorukoglu Sut Sanayi with 1 ton/day capacity as dairy. Our company was changed to Limited Company in 1991 and continued with 40 ton/day capacity. In September 2005 the company was named as "Joint-Stock Company" with a 500 ton/day capacity. In 1993 our modern facility was founded to make production with high hygenic standards and technological opportunities through the importance we give to the people, our willing to follow

Merter Helva Sanayi Ve Ticaret Anonim Şirketi

The history of Koska reaches back to the beginning of the 1900’s when Mr. Haci Emin originated his work in a halva shop in Denizli… Halil Ibrahim Adil Dindar who followed his father’s profession came to Istanbul in 1930 with his sons and opened a shop in an area named Koska. In time, he became famous with the taste of his original halva and deserts. They were named as the Koska Halva Makers because of their locality and registered this name as a brand. Besides halva, Koska started to produce

The Wild Med LLC company was founded in 2003. It was then that we began to pack honey from our own apiaries located in the southeastern part of Bashkiria in the Bashkiria National Park, on the border of the Kugarchinsky and Burzyansky districts

Pinar Su Ve Içecek Sanayi Ve Ticaret Anonim Şirketi

Acting as leader of the Turkish food industry, the Yasar Foods Group continues its studies uninterruptedly to make Pinar an international brand within the framework of the Group's ideal vision. Even though the export volume of agricultural-based industrial products has not achieved the targeted levels due to restrictions imposed on Turkish made products by certain international markets, primarily the EU member countries, Pinar Labne cheese has become leading product in particularly the Middle Ea

Green Lake Gida Sanayi Ve Diş Ticaret Ltd. Sti.

### **Who is Green Lake:** Green Lake is one of the leading Turkish trading companies, dealing with the local and international markets. Manufacturing, marketing and exporting to all the world. ### **History of Green Lake:** The company was established on 2007 and succeeded to partner up with one of the most biggest holding companies in Turkey and after 10 years of experience and investment, the company now has a very strong relationships in Europe and all GCC region. ### **Mission of Gr

Aykan Sos Huseyin Ucar

The company was founded in 1986 under the name ‘ Penguen Gida ‘. In 1988 the company started the production of mayonnaise and ketchup. The company was the first manufacturer of mayonnaise in Turkey. In 1994 the company started production of Sosa's in its factory with AYKAN name. In 1996 the company began producing sauces and mayonnaise under brand name NEW KING. Since 2005, we began to produce fruit concentrate, lemon sauce, pomegranate sauce

Tnt Dis Tic. Ltd. Sti.

As TNT Trade Foreign Trade Con. Ind. LLC. we have been serving our customers in many countries around the world. With our vehicle fleet we transport to many countries in Africa, Middle East and especially Europe. Our product range is expanding day by day in beverage, dry packaging services, liquid and dry food, pulses, soft drinks, mineral water, carbonated beverages, energy drinks, iced tea, fruit juice, fruity milk, cooking oils and butter, olive varieties, pickles and sauces, canned food,

Ozmer Pastacilik Ve Icecek A.S.

We maintain our activities with the power of the breakthrough and the innovations orienting the pastry sector since the first day of the foundation of our company under the name of Fumer in 1988 We are proud of conveying the taste and quality of FO which is a Turkish brand in more than 50 countries. We produce newly developed products in the pastry sector after many researches and tests in our three laboratories equipped with the latest technology and with our team who are experts in their

Yorsan Gida Mamulleri San. Tic. A.S.

YORSAN A. S, complying European norms and implementing modern technologic processes, is the world’s biggest Turkish Feta Cheese producer, makes up principal to offer best quality and delicious products at best healthy and hygienic conditions, in accordance with ISO 9002 Quality Assurance Certificate and European Exportation Code. Yorsan A. S. is implementing in its integrated milk and milk product facility which is found on 40. 000 m² internal area, biggest in Middle East and Balkans, since 2002

Enka Milk, Using world class technology throughout manufacturing processes, Enka Sut manufactures all products at facilities ensuring hygienic infrastructure, according to HACCP norms and within context of established cleanliness and disinfection procedures under healthy conditions without human touch and it also keeps each critical point under control in order to avoid dangers. Today, 250 points within factory are sampled for hygiene controls and those samples are subjected to microbiological

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