Pastry Equipment export companies and pastry equipment export trade opportunities Kitchenware

ROTARY OVEN FOR BAKERY AND PASTRY INDUSTRY

The body of the machine and all the parts touch with the dough made from Stainless steel Because this machine is state of the art technology, you can have 80 Kg/hour very thin baklawa dough product with just one person.

Planetary mixer, which can do all the mixing, whisking and kneading processes and comes with all the necessary apparatus for this, It is specially designed for bakeries, patisseries, hotels and large kitchens. Its use is simple and safe. It has a powerful rotary electric motor in terms of efficiency. The mixing head moves freely and is maintenance-free. Boiler height can be adjusted manually or automatically. Boiler and mixing apparatus (whisk, spatula, hook) are made of stainless steel.

Baklawa machine

The major feature of the Altuntop Rotary Rack Oven is the equal heat distribution; operate at high production and regular circulation. It’s provided by well-designed heat exchangers. This ensures more uniform baking with lower energy consumption. Burning chamber is made of heat resistive (more than 1000 centigrade degree) special stainless steel.

We produce bakery equipment . Please contact with us for more informations.

WE ARE SELLING BAKERY EQUIPMENTS

BAKERY EQUIPMENT

BAKERY EQUIPMENT ELECTRICAL DECK OVEN

BAKERY EQUIPMENT