Pierogi Export Companies List

In 1953, Mahmut Basyazicioglu established a family business and started the production of Kayseri pastrami. Then, as a result of the supply and demand, it started to produce home-type sausage. The company that gradually progressed in the production of pastrami and sausage with its own technical means in a small business for many years, and embarked on the construction of a modern factory to be combined. Basyazicioglu, which was named "Meat Combination" in 1983, expanded its product range and

Martas was established in 1972 as a co-operative to process the abundance of high-quality agricultural food products grown in the Marmara region, known as Turkey’s most fertile agricultural region. Through the years it became one of the leading processors and exporter company of both conventional and organic frozen Fruit and Vegetable products with its two processing plants, located one in Bursa and another in Mustafakemalpasa giving a combined 40 tons of fruits and vegetables processing capacit